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Barb and Roland's guide to dining and cooking in Vancouver, BC, Canada established June 2000
 
         
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    Features 
    Top 5 Vancouver Lunches
    Vancouver Tsunami Relief
    Vietnamese Iced Coffee
    Vancouver Downtown Cafes w/WiFi
    Top Downtown Restaurants 2004
    Bis Moreno 16 July 2003
    Barb's Year in Food 2002
    Barb's Memorable Food Moment
    Gung Haggis Fat Choy 2003
    Deconstructing Supper
    French Laundry Part 3
    Roland's San Francisco 2002
    ACWW Roy Mah Award Diner
    French Laundry Part 1
    French Laundry Part 2
    Tojo's July 11, 2002
    Wayson Choy Dimsum 2002
    Gung Haggis Fat Choy 2002
    Roland's Toscana 2001
    Barb's London 2001 Highlights
    Roland's Fav. Restaurants 2001
    Barb's Fav. Restaurants 2000
    Roland's Fav. Restaurants 2000


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    Behind the Curtain Creativity Badge:
     

    Out To Eat San Francisco 2002

    Posted by Roland Tanglao, 10/22/02 at 10:19:31 PM.

    We found the information in this book to be well organized (by neighbourhood and indexed by the following categories: price, ambiance, late night, vegetarian, child-friendly and wheelchair access). And if you are in a hurry, each neighboorhood section has a "best of" section which helps you narrow down the choices. This is a great idea which other restaurant guidebooks should adopt!

    We triangulated the restaurant and food reviews in this book with the opinions of our San Francisco friends and recommendations from our many helpful readers and we found the restaurant reviews to be very accurate. The only inaccuracy we found was that the book implies that the Alemany Farmers' Market is open every day. We went on a weekday and it was closed! Should have done our research! It's only open on Saturdays!

    The only room for improvement would be to have a new edition every year and a weblog (like VanEats) with updates between editions. I think every guidebook or any book with information that changes quickly, needs a weblog to document changes between editions.

    Discuss

     

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