Sugar-Peppered Bacon
Posted by Barb Wong, 5/28/01 at 10:13:33 AM.
1 lb. sliced bacon
Brown sugar to taste
Cracked black pepper to taste
Place bacon slices in a single layer on a broiling rack over pan.
Lightly sprinkle with brown sugar and black pepper to taste.
Broil without turning until crispy and golden, about 10 minutes.
Serve piping hot.
Makes 6 servings.
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