Posted by Barb Wong on 6/8/03; 12:46:14 PM
From the Recipes dept.
When I was growing up, we rarely ate spaghetti and meatballs. Any time my folks made spaghetti, they served it with meatsauce.
This is my version of spaghetti and meatballs. I made this in Hamilton for Roland's family as it is one of our brother-in-law's favourite dishes. It turned out to be a hit with our 5 year old nephew, Ethan, who ate 3 golfball sized meatballs and 2 servings of spaghetti!
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