Posted by Roland Tanglao on 11/27/01; 11:17:40 PM
From the Restaurants dept.
At last Tuesday's cooking lesson by Chef Paolo Monti, Verdicchio's Deli and Trattoria of West Vancouver donated some excellent cheese and meat platters.
Our favourites were the soppressata and prosciutto salami.
I've never been to West Vancouver other than on the way to Whistler but Verdichio sounds like it's worth the journey over the Lion's Gate bridge to West Vancouver!
Verdicchio's Deli and Trattoria, 2409 Marine Drive, West Vancouver, 604 926-9007
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