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Barb and Roland's guide to dining and cooking in Vancouver, BC, Canada established June 2000
 
         
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    Features 
    Top 5 Vancouver Lunches
    Vancouver Tsunami Relief
    Vietnamese Iced Coffee
    Vancouver Downtown Cafes w/WiFi
    Top Downtown Restaurants 2004
    Bis Moreno 16 July 2003
    Barb's Year in Food 2002
    Barb's Memorable Food Moment
    Gung Haggis Fat Choy 2003
    Deconstructing Supper
    French Laundry Part 3
    Roland's San Francisco 2002
    ACWW Roy Mah Award Diner
    French Laundry Part 1
    French Laundry Part 2
    Tojo's July 11, 2002
    Wayson Choy Dimsum 2002
    Gung Haggis Fat Choy 2002
    Roland's Toscana 2001
    Barb's London 2001 Highlights
    Roland's Fav. Restaurants 2001
    Barb's Fav. Restaurants 2000
    Roland's Fav. Restaurants 2000


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    Behind the Curtain Creativity Badge:
     

    VanEats

    Monday, June 26, 2000

    Barb's Launch Party Thank-you
    Posted by Barb Wong on 6/26/00; 10:03:53 PM
    From the Features dept.

    We just wanted to thank everyone who came to the VanEats  Launch Party. We hope you had as much fun as we did!

    We especially want to thank Bev for the delectable cake from True Confections (my favourite dessert place!), Vlad for his ongoing technical support, and Barb and Parker, Ingrid and Sarah for the beautiful flowers.

    Big thanks, also, for all the generous Food Bank donations...we received over 70 items. Some of the food will be donated to the Vancouver Food Bank. Other items will be donated to Healthiest Babies Possible, the program I coordinate. The food will be used to provide lunch to high risk pregnant mums and their families.

    Thanks for sharing our celebration. Here's to more good food and cheer!

    Barb and Roland, VanEats Editors
    Link: # | Discuss | | email feedback

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